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Ingredients

• 60 ml Tequila Reposado
• 30 ml Aperol
• 60 ml Grapefruit Juice
• 1 Club soda

Method

1. Add Tequila Reposado, Aperol and Grapefruit Juice to a shaker.
2. Add ice and shake until cold.
3. Double-strain through a cocktail strainer and a fine sieve into a highball glass over fresh ice.
4. Add Club soda (if using) last and stir gently to combine.
5. Optional garnish: grapefruit peel or orange peel.