Andalusian Buck

Ingredients

• 30 ml Gin
• 30 ml Sherry
• 15 ml Lime Juice
• 1 barspoon Simple Syrup
• 60 ml Ginger Beer

Method

1. Add Gin, Sherry, Lime Juice and Simple Syrup to a shaker.
2. Add ice and shake until cold.
3. Strain into a highball glass over fresh ice.
4. Add Ginger Beer last and stir gently to combine.
5. Optional garnish: a lime wheel.