Cocktail recipe
Aspen Crud
A blended cocktail featuring Bourbon Whiskey, Ice cream.

Ingredients
- 60 ml Bourbon Whiskey
- 3 Ice cream
Method
- Blend the Bourbon Whiskey with three scoops of vanilla ice cream until creamy.
- Pour into a chilled pint glass or jar; serve with a straw.
- Optional garnish: 2 Luxardo cherries.