Cocktail recipe
Bitter Mai Tai
A shaken cocktail featuring Campari, Jamaican Rum, Cointreau.

Ingredients
- 1.5 oz Campari
- 0.75 oz Jamaican Rum
- 0.5 oz Cointreau
- 0.75 oz Orgeat
- 1 oz Lime Juice
Method
- Add Campari, Jamaican Rum, Cointreau, Orgeat and Lime Juice to a shaker.
- Add ice and shake until cold.
- Strain into a rocks glass over crushed ice.
- Optional garnish: Mint Leaves bouquet.