Cameron Park Spritz

Ingredients

• 30 ml Aperol
• 22.5 ml St-Germain
• 15 ml Mezcal
• 1 Club soda
• 60 ml Prosecco

Method

1. Fill a wine glass with fresh ice.
2. Add Aperol, St-Germain, Mezcal.
3. Add Club soda, Prosecco last and stir gently to combine.
4. Optional garnish: dehydrated half orange wheel.