Central Park to Lumphini

Ingredients

• 1.5 oz Fig-infused mezcal
• 0.75 oz Apple Cider
• 0.75 oz Simple Syrup
• 0.75 oz Lemon Juice
• 1 barspoon Fig jam

Method

1. Use the prepared infused spirit listed in the ingredients; measure it after any solids or fat have been filtered out.
2. Add Fig-infused mezcal, Apple Cider, Simple Syrup, Lemon Juice and Fig jam to a shaker.
3. Add ice and shake until cold.
4. Pour the drink and its shaking ice into a rocks glass over fresh ice.
5. Optional garnish: a culinary bay leaf.