Doubleplusgood

Ingredients

• 60 ml White Rum
• 30 ml Lime Juice
• 15 ml Orgeat
• 15 ml Cointreau
• 15 ml Egg White

Method

1. Shake the rum, lime juice, orgeat, Cointreau, and egg white without ice until foamy.
2. Add ice and shake again until chilled.
3. Double-strain into a chilled rocks glass without serving ice.
4. Optional finish: use aromatic bitters to draw two small plus signs on the foam.
5. Optional garnish: two plus signs, drawn in the foam with aromatic bitters.