Cocktail recipe
Lantern Fly
A shaken cocktail featuring Jamaican Rum, Lemon juice, Ginger syrup.
Ingredients
- 0.75 oz Jamaican Rum
- 0.75 oz Lemon Juice
- 0.75 oz Ginger syrup
- 0.75 oz Amargo-Vallet
Method
- Add Jamaican Rum, Lemon Juice, Ginger syrup and Amargo-Vallet to a shaker.
- Add ice and shake until cold.
- Strain into a chilled coupe.
- Optional garnish: candied ginger.