Cocktail recipe

Little Italy

A stirred cocktail featuring Rye whiskey, Cynar, Sweet Vermouth.

Little Italy cocktail

Ingredients

  • 60 ml Rye Whiskey
  • 15 ml Cynar
  • 22.5 ml Sweet Vermouth

Method

  1. Combine Rye Whiskey, Cynar and Sweet Vermouth in a mixing glass with ice.
  2. Stir until cold and diluted.
  3. Strain into a chilled cocktail glass.
  4. Optional garnish: cocktail cherry.

Story

Audrey Saunders' 2005 Manhattan variation with Cynar, the artichoke amaro, standing in for part of the vermouth.