Cocktail recipe
Tequila Daisy
A shaken cocktail featuring Tequila Blanco, Cointreau, Lemon juice.
Ingredients
- 45 ml Tequila Blanco
- 22.5 ml Cointreau
- 15 ml Lemon Juice
- 7.5 ml Simple Syrup
Method
- Moisten the rim of a coupe with citrus and coat it with sugar before mixing.
- Add Tequila Blanco, Cointreau, Lemon Juice and Simple Syrup to a shaker.
- Add ice and shake until cold.
- Strain into a chilled coupe.
- Optional garnish: three drops of orange flower water.
Story
The daisy is a 19th-century sour with orange liqueur, and 'margarita' is Spanish for daisy, which is the simplest explanation of where the Margarita's name comes from.