Cocktail recipe

Ti’ Punch

A built cocktail featuring Rhum agricole, Simple Syrup, Lime.

Ti’ Punch cocktail

Ingredients

  • 45 ml Rhum agricole
  • 7.5 ml Simple Syrup
  • 1 Lime

Method

  1. Cut half the lime into wedges and muddle with the syrup in a rocks glass.
  2. Add the rhum agricole and stir.
  3. Add two or three small pieces of ice and stir to chill and dilute to taste.

Story

The everyday drink of Martinique and Guadeloupe: rhum agricole, cane syrup and a coin of lime, traditionally without ice. The custom is that the bottle goes on the table and 'chacun prépare sa propre mort': everyone mixes their own.