Cocktail recipe
Trasatlántico Fizz
A shaken cocktail featuring Gin, Manzanilla sherry, Grand Marnier.

Ingredients
- 1.25 oz Gin
- 0.5 oz Manzanilla sherry
- 0.5 oz Grand Marnier
- 0.5 oz Grapefruit Juice
- 0.5 oz Tangerine juice
- 0.5 oz Egg White
- 0.35 oz Lemon Juice
- 0.35 oz Simple Syrup
- 1 Club soda
Method
- Add the gin, manzanilla sherry, Grand Marnier, grapefruit juice, tangerine juice, egg white, lemon juice and simple syrup to a shaker without ice. Reserve the soda.
- Dry shake for about 10 seconds. Add ice and shake for another 10 seconds.
- Strain into a highball glass over fresh ice. Top with the club soda and stir gently beneath the foam. Optionally finish with a light Scotch Whisky mist.