Washington's Mule

Ingredients

• 60 ml Apple Brandy
• 22.5 ml Lime Juice
• 15 ml Ginger syrup
• 3 dash Angostura Aromatic Bitters
• 1 Club soda

Method

1. Add Apple Brandy, Lime Juice, Ginger syrup and Angostura aromatic bitters to a shaker.
2. Add ice and shake until cold.
3. Strain into a highball glass over fresh ice.
4. Add Club soda last and stir gently to combine.
5. Optional garnish: lime wedge.