Cocktail recipe

White Mezcal Negroni

A stirred cocktail featuring Mezcal, Vermouth Bianco, Domaine La Bohème Gentiane Extra Bitter Aperitif.

White Mezcal Negroni cocktail

Ingredients

  • 45 ml Mezcal
  • 22.5 ml Vermouth Bianco
  • 15 ml Domaine La Bohème Gentiane Extra Bitter Apéritif

Method

  1. Combine Mezcal, Vermouth Bianco and Domaine La Bohème Gentiane Extra Bitter Apéritif in a mixing glass with ice.
  2. Stir until cold and diluted.
  3. Strain into a rocks glass over a large ice cube.
  4. Optional aromatic finish: squeeze the colored side of a lemon peel over the surface to release its oils; discard the peel or use it as garnish.